Mangosteen Fruit Benefits
The “Gardenia mangostana” is a tropical tree native to Southeast Asia. It produces the exotic, tropical fruit called Mangosteen.
Not a Mango but a Mangosteen.
Not to be confused with the familiar “Mango,” which is a well-known tropical fruit, the Mangosteen, often referred to as “purple” mangosteen, has a deep purple color on the exterior (the rind) when ripe and a bright white juicy inner flesh which is eaten.
What is so special about the Mangosteen Fruit?
The Mangosteen fruit contains phytonutrients called “xanthones,” It also has other groups of compounds, including anthocyanins, catechins, and flavonoids, all of which have their own list of studied therapeutic benefits.
These Xanthones are naturally-produced chemical compounds and are found in high concentrations in Mangosteen. They are considered to be some of the most “biologically active” plant-derived compounds and are reputed to have all manner of effects when consumed.
There are over 200 phytonutrients called “xanthones” which exist in nature, and 50+ of those xanthones, are said to be located in the Xanthone-Rich pericarp (rind) of the mangosteen fruit.
- Mangosteen is high in phytonutrients like Xanthones (especially in the rind).
- Mangosteen is rich in Antioxidants to combat “free radicals” in the body.
- Mangosteen has Antimicrobial benefits to fight pathogens such as bacteria, fungi, and viruses.
- Mangosteen helps to control Inflammation in the body.
- Mangosteen helps boost immunity.
The well-known anti-inflammatory and anti-bacterial properties of Mangosteen xanthones improve overall health and well-being. More Info on health benefits
Unlocking Mangosteen Xanthone Bioavailability
The best source of xanthones is not found in the soft fleshy fruit but in the outer Rind of the fruit, but no one eats the rind; it is discarded.
At least 68 distinct xanthones have been identified in different parts of the G. mangostana plant, with 50 being present in the fruit’s pericarp at higher concentrations than in the aril or edible portion of the fruit .
THE PROBLEM with Mangosteen Products
The available Mangosteen Juices, Mangosteen powders, Mangosteen pills, and even fresh Mangosteen fruit all have one major problem, which is BIOAVAILABILITY. This means our bodies have a hard time ABSORBING the nutrients.
Xanthone oral bioavailability has been said to limit the potent delivery and overall wellness associated with Mangosteen extracts.
CTFO has made a breakthrough using a proprietary process of Xanthone extraction and formulation. Our 10xPURE™ nanoemulsion-based liposomal delivery technology is designed to help increase the absorption of poorly bioavailable ingredients.
Adapting technology, already widely used in pharmaceutical manufacturing, the scientific team formulated a 10xPURE™ nanoemulsion based system that encapsulates the extracted natural xanthones within liposomes designed to deliver more Xanthone-Rich active ingredients than previously thought possible. This proprietary technology supports bioactive Mangosteen-derived Xanthones as promising candidates for general well-being.
XanthoMyst™ Bio-Delivery Myst
Our Nano-emulsion droplets are so tiny that they are absorbed through the soft tissue of your mouth, so there is nothing to swallow.
From the moment you Twist & Myst™ XanthoMyst™ into your mouth, you’ll LOVE the way the tiny nanobubbles adhere to the inside of your mouth.
Next, our proprietary encapsulated, mangosteen Xanthone-Rich nanoemulsion 10xPURE™ technology improves the delivery and transfer of XanthoMyst™ directly into your body, bypassing the degrading of gastrointestinal enzymes in the stomach.
Nanoemulsions are nano-sized emulsions that support the targeted delivery of active ingredients. 10xPURE™ technology nanoemulsions are tiny droplets of one liquid suspended within another liquid.
Picture the tiny droplets that form when you shake an oil-and-vinegar mixture, except these droplets are micronized to carry mangosteen Xanthones and nutrients throughout the body
The Science Behind Greater Bioavailability
Xanthone extraction and nanoemulsion combined with 10xPure Technology Process:
- Extract insoluble Xanthone compounds found in the Mangosteen Fruit Pericarp (Rind) into a concentrate.
- Integrate the Xanthone concentrate into an extremely stable water-soluble liposomal nanoemulsion.
- Deliver the liposomal nanoemulsion via an oral mist for access by your body.
- Small micronized liposomal particles are easily absorbed through the soft tissue in your mouth directly into your bloodstream.
The Xanthone extraction and nanoemulsion, combined with 10xPure technology, significantly improves the delivery and transfer of nutrients directly into your body, bypassing the degradation of gastrointestinal enzymes in the stomach.
Our XanthoMyst™ oral mist product with liposomal nanoemulsion forms tiny droplets that quickly adhere to the soft tissue and absorb more easily.
An Oral myst is a fast and effective delivery system to get your daily serving of mangosteen Xanthone-Rich nutritional ingredients.
Why Is The Product Called XanthoMyst™?
“Xantho” is derived from the many natural xanthones including, α-mangostin, being the most active, found in Mangosteen Pericarp (rind). Twist & Myst™ your daily serving of XanthoMystTM into your mouth to efficiently deliver these compounds into your body for superior potency and bioavailability.
These compelling benefits are beyond anything else we have seen related to mangosteen in the market to date.